Objective

To protect the public against health hazard and fraud in the preparation, sale and use of food.

Mission

To ensure food safety and uphold the nation's integrity in food quality control through shared responsibility and accountability on the basis of effective multipartite management system towards vision 2020

More Information:

Bahagian Keselamatan & Kualiti Makanan

Kementerian KesihatanMalaysia

Aras 3, Blok E7, Kompleks E

Pusat Pentadbiran Kerajaan Persekutuan

62590 Putrajaya

Tel  : 03-88833558

Fax : 03-88893815