Rujukan

     
Makan Secara Sihat di Tahun Baru Cina(健康饮食迎新春)Baru.GIF
 
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Pelan Strategik Kementerian Kesihatan Malaysia   Country Health Plan (10th Malaysia Plan) 2011 - 2015 Baru.GIF
Pelan Strategik   Pelan Strategik
2011-2015 Baru.GIF 
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  Country Health Plan

Muat Turun
     
     

Soalan-soalan Lazim Mengenai Islam & Pendermaan Organ

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Muat Turun    Muat Turun 

 

Pemindahan Organ Dari Perspektif Islam
(Organ Transplantation from the Islamic Perspective)

 

    

Dasar Keselamatan Dan Kesihatan
Kementerian Kesihatan Malaysia

Pemindahan Organ Dari Perspektif Islam   Organ Transplantation from the Islamic Perspective

  

Muat Turun (Versi BM) | Download (English Version)

  Muat Turun 

 

 

    
Panduan Nilai Kalori 200 Jenis Makanan   Kandungan Kalori dalam Makanan
 
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Economic Transformation Programme - A Roadmap for Malaysia    Malaysia's Telemedicine Blueprint
ETP.png   HealthCare.png
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 Muat Turun         Muat Turun
   
     

 

Laporan 


 

  
 
Census Report 2010 - Anesthesiology and Intensive Care Program
Paparan Penuh (PDF bersaiz 1.8 MB)		   2010 UNGASS Country Progress Report
(Reporting period : Jan 2008 - Dec 2009)
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Paparan Penuh (PDF bersaiz 1.2 MB)
         
ALPH_2010.jpg
  
 
Laporan Konvensyen Ahli Lembaga Pelawat Hospital Kementerian Kesihatan Malaysia (2010)
Paparan Penuh (PDF bersaiz 6.4 MB)		   Laporan Konvensyen Ahli Lembaga Pelawat Hospital Kementerian Kesihatan Malaysia (2008)
Paparan Penuh (PDF bersaiz 5.69 MB)		   National Cancer Registry Report (Malaysia Cancer Statistics - Data and Figure) (2007)
Paparan Penuh (PDF bersaiz 5.30 MB)
         
 
   
Malaysia Cancer Statistics, Data And Figure Peninsular Malaysia 2006
Paparan Penuh (PDF bersaiz 2.2 MB)		   Cancer Incidence in Penincular Malaysia (2003 - 2005)
Paparan Penuh (PDF bersaiz 14.3 MB)		    

 

Nutrition Research Priorities in Malaysia - For 10th Malaysia Plan (2011-2015) 

 

Table of Content

Introduction

Research Priority Area 1 – Infant Feeding and Complementary Feeding Practices

Research Priority Area 2 – Monitoring of National Nutritional Status

Research Priority Area 3 – Food Intake and Healthy Dietary Practices across the Lifespan

Research Priority Area 4 – Macro and Micronutrient Excesses and Deficiencies

Research Priority Area 5 – Overweight and Obesity

Research Priority Area 6 – Diet Related Non-Communicable Diseases

Research Priority Area 7 – Food Composition Database for Nutrient and Non-Nutrient Components

 

 nutri.jpg 

 

 

09-03-2010

 
Penerbitan & Rujukan